Embark on an exquisite culinary voyage to Nepal with THE Park New Delhi’s Nepalese Food Festival. This gastronomic event offers guests a unique opportunity to savour the rich and diverse flavours of Nepal, right in the heart of Delhi.
The Nepalese Food Festival promises to be an extraordinary culinary journey, showcasing traditional dishes prepared by our talented Chef Basant Rana. His culinary expertise will bring authentic recipes and cooking techniques passed down through generations, ensuring an unforgettable dining experience.
Delight your taste buds with a tantalizing menu that includes signature dishes such as Sherpa Style Chicken Leado, Steamed Chicken Jhol Momo, Dal Kwati, Maharaja Thali, Bhaktapur Special Juju dhau, Alu Tama, Chyau Ko subzi, Marsi Bhaat, Steamed Chicken Chholia, Steamed Pork Sekua and many more from the heart of the Himalayas.
Don’t miss this chance to savour the vibrant and diverse world of Nepali cuisine. Make your reservation, gather your appetite, and be prepared for an extraordinary dining experience.